Did you know? . . . Chef Andre made his own Vinaigrette Salad Dressing every week. It became so popular that he began making extra containers for take-home purchase! ​

Did you know? . . . at the Belle, Chef Andre proudly served Family and Friends since 1989!

He liked to say "I serve the best elements of French Cuisine in a simple Texas style"

All of the entrée sauces served here were always made in the Classic French method. Chef Andre produced his richly seasoned reduction base throughout the year, adding selected herbs and seasonings to craft unique sauces for the finishing touch to your meal!

Hand-made every Friday morning by Chef Andre, this bread is so good. Made with coarse-ground whole wheat flour and no preservatives ever. Served warm & crusty to your table along with soft honey butter. If supply allows, it is even available for take home purchase!